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What to Serve with Pizzas: Top Side Dishes for Easy Pizza Recipes for Beginners

When you’re diving into easy pizza recipes for beginners, choosing the perfect side dishes can make your pizza night even more special. While the star of the meal is undoubtedly the pizza itself, knowing what to serve with pizzas can elevate your dining experience. Here are some fantastic options to complement your easy pizza recipes:

1. Fresh Salads

A crisp, fresh salad is a stellar choice to serve with your easy pizza recipes for beginners. The light, refreshing taste of a salad balances the rich flavors of the pizza, adding a healthy and vibrant contrast. Think of a simple mixed greens salad with a light vinaigrette—an ideal pairing that enhances the overall meal without overshadowing the pizza.

2. Garlic Bread

Garlic bread is a classic side dish that pairs beautifully with pizza. For those using easy pizza recipes for beginners, garlic bread provides a familiar and comforting addition. It’s quick to prepare, whether you use store-bought or homemade bread. The buttery, garlicky flavor of garlic bread complements the savory and cheesy elements of the pizza perfectly.

3. Roasted Vegetables

Roasted vegetables make an excellent side for easy pizza recipes for beginners. They introduce a savory and slightly sweet flavor that contrasts nicely with the pizza’s richness. Roasting seasonal vegetables like bell peppers, zucchini, or cherry tomatoes adds a nutritious and delicious touch to your meal, making it both wholesome and satisfying.

4. Soup

Soup is a fantastic addition to any pizza meal. Tomato soup, in particular, pairs exceptionally well with pizza, mirroring the tomato sauce often used on the pie. If you’re working with easy pizza recipes for beginners, a light, flavorful soup can add a comforting and hearty element to your meal, making it more diverse and enjoyable.

5. Antipasto Platter

An antipasto platter can add a sophisticated touch to your pizza night. This assortment of olives, marinated artichokes, and cured meats complements easy pizza recipes for beginners by providing a variety of flavors and textures. It’s a great way to impress your guests with minimal effort, adding a touch of Italian flair to your meal.

6. Fruit Slices

For a refreshing and sweet contrast to your pizza, consider serving fruit slices. Apples, pears, or grapes provide a light and crisp counterpoint to the savory flavors of the pizza. This no-cook option is perfect for easy pizza recipes for beginners, offering a simple yet elegant addition to your meal.

7. Simple Pasta Dishes

Pairing a light pasta dish with your pizza can create a satisfying and substantial meal. For easy pizza recipes for beginners, consider a simple pasta with olive oil and garlic or a small portion of pasta primavera. This choice provides a delicious complement to the pizza while keeping the overall meal balanced and harmonious.

8. Pickles and Chutneys

For a tangy and unique addition, try serving pickles or chutneys with your pizza. These add a zesty twist that contrasts with the richness of the pizza. If you’re exploring easy pizza recipes for beginners, this unconventional side dish can introduce new flavors and enhance the dining experience.

Incorporating these side dishes into your pizza night will help you make the most of your easy pizza recipes for beginners. By selecting the right accompaniments, you can create a well-rounded and satisfying meal that’s sure to impress. So, next time you whip up a pizza, remember to consider what to serve with it to enhance your dining experience and make your pizza night truly memorable.

Pizza Navigator: The Best Pizza App for Your Pizza-Making Journey

At Pizza Navigator, we understand the passion and dedication that goes into making the perfect pizza. That’s why we’ve created what we believe is the best pizza app—one that brings together all the essential tools and features needed to elevate your pizza-making skills to the next level.

Advanced Dough Calculator
Our advanced dough calculator is designed to help you craft the perfect dough, no matter your preferred pizza style. Input your desired flour type, hydration level, and fermentation time, and let Pizza Navigator do the rest. Whether you’re aiming for a light Neapolitan crust or a hearty Detroit-style pie, our calculator ensures you get the best results every time.

Easy-to-Read and Intuitive Instructions
We believe that pizza-making should be accessible to everyone, which is why our app features easy-to-read and intuitive instructions. Even if it’s your first time making pizza, our step-by-step guide will walk you through the process with confidence. From mixing your dough to sliding your pizza into the oven, our best pizza app has got you covered.

Versatile Recipe Generator
Our recipe generator is one of the most comprehensive on the market, offering recipes for a wide variety of pizza styles. Whether you’re in the mood for a classic Margherita, a savoury Detroit-style pizza, or a crispy Thin ‘n’ Crispy, our app has the perfect recipe for you. We’re constantly adding new pizzas to our library, so you’ll always have fresh and exciting options to try.

Homemade Topping and Sauce Recipes
What’s a great pizza without the right toppings? At Pizza Navigator, we’ve curated a selection of homemade topping recipes to elevate your pizza to new heights. From classic pepperoni to gourmet options like caramelised onions and goat cheese, our best pizza app offers something for everyone. We also provide recipes for homemade sauces, ensuring that every element of your pizza is crafted with care and quality.

Multiple Fermentation Times
Whether you’re planning a spontaneous pizza night or a well-thought-out weekend project, Pizza Navigator gives you the flexibility you need with multiple fermentation times. Choose from Same Day, Next Day, or 2-Day fermentation to fit your schedule and achieve the best possible flavour and texture in your dough.

Conclusion

In the quest to create the perfect pizza, having the right tools can make all the difference. The best pizza app combines precision, usability, versatility, and creativity, offering users everything they need to craft delicious, restaurant-quality pizzas at home. Pizza Navigator embodies these qualities, making it the ultimate companion for pizza enthusiasts of all levels. Whether you’re a seasoned pizzaiolo or just starting out, Pizza Navigator is here to guide you on your pizza-making journey, one slice at a time.

With all these features and more, it’s clear why Pizza Navigator stands out as the best pizza app for anyone serious about their pizza-making craft.

To learn more click here

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Using the Pizza Peel

Watch the below video for tips on using the pizza peel

Stretching your Dough

Watch the below video for tips on stretching your dough

Recipe

Sourdough Starter

A Sourdough starter takes around 7 days to prepare. First you create the starter with whole wheat flour to boost the fermentation process. After this, you’ll continue to feed the starter with regular all purpose flour.

Ingredients (day 1-2)

Whole Wheat Flour

70 gm

Water

70 gm

Ingredients (day 3-7)

All Purpose Bread Flour

70 gm

Water

70 gm

Method

Day 1-2

Peapare the Starter

Add 70 gm of whole wheat flour and 70 gm of luke-warm water to a container or jar and mix well with a fork until the mixture is smooth.

Cover you container or jar with a lid or plastic wrap and let sit at room temperature for 48 hours.

Day 3

Feed the starter

By now, your starter probably has a darker liquid type layer on the top of it (like water or oil).

Remove half of your starter using a spoon (approx. 70 gm) starting with the liquid/oil type layer on the top, then continue removing more until you've removed approx 70 gm.

Now add replenish your starter with 70gm of all-purpose flour and 70 gm of water. Mix with a fork until smooth. The texture should look like a thich batter (the same consistency as when you first mixed your starter).

Day 4-7

Continue Feeding the starter

For each day, you want to repeat the feeding process on day 3, ie. Remove half of your starter using a spoon and replenish your starter with 70gm of all-purpose flour and 70 gm of water. Mix with a fork until smooth.

Continue this for another 3 days.

As the yeast begins to develop, your starter will rise, and bubbles will form on the surface. When the starter drops, it’s time to feed it again.

Slap & Fold

Click the play button below to watch the video

Dough Ball Rolling

Watch the below video for tips on rolling dough balls.

Recipe

Sourdough Starter

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Ingredients

Will populate this with ingredient tips. but in the meantime just using our yeast generator video.

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You can access the calculator by using the calculator icon in the top navigation menu

You can also access the calculator by clicking on the orange navigation icon at the center/bottom of the screen.

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