How it Works

1. Select Your Pizza Type

Start by choosing the type of pizza you want to make. Whether you’re in the mood for a classic Margherita, a spicy Pepperoni, or a veggie-packed Garden Delight, we’ve got you covered. Our app offers a variety of pizza styles to suit every taste.

2. Choose Your Dough and Starter

The foundation of any great pizza is the dough. With Pizza Navigator, you can select from different dough types, such as traditional Neapolitan, New York-style, or gluten-free. Plus, choose your preferred starter – yeast or sourdough – to get the perfect rise and flavor.

3. Add Your Toppings

Now it’s time to get creative! Choose from a wide range of toppings to add to your pizza. Whether you like it simple with just cheese and basil or loaded with meats, vegetables, and sauces, our app lets you customize your pizza to your heart’s content.

4. Cooking Instructions

Once you’ve assembled your pizza, it’s time to cook it. Pizza Navigator provides tailored cooking instructions based on your chosen oven type – conventional, convection, or wood-fired. Follow our step-by-step guide to ensure your pizza is cooked to perfection.

Advanced Pizza Dough Calculator

For those who want to take their pizza-making skills to the next level, our advanced pizza dough calculator is a game-changer. Simply input the type of dough you’re making, and the calculator will provide you with the exact measurements of flour, water, yeast, and salt needed. No more guesswork – just perfect dough every time.

Start Your Pizza Journey Today!

With Pizza Navigator, making delicious homemade pizza has never been easier. Whether you’re a seasoned pro or a pizza-making novice, our app will guide you through the process step by step. So what are you waiting for? Download Pizza Navigator now and start your pizza journey today!

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Using the Pizza Peel

Watch the below video for tips on using the pizza peel

Stretching your Dough

Watch the below video for tips on stretching your dough

Recipe

Sourdough Starter

A Sourdough starter takes around 7 days to prepare. First you create the starter with whole wheat flour to boost the fermentation process. After this, you’ll continue to feed the starter with regular all purpose flour.

Ingredients (day 1-2)

Whole Wheat Flour

70 gm

Water

70 gm

Ingredients (day 3-7)

All Purpose Bread Flour

70 gm

Water

70 gm

Method

Day 1-2

Peapare the Starter

Add 70 gm of whole wheat flour and 70 gm of luke-warm water to a container or jar and mix well with a fork until the mixture is smooth.

Cover you container or jar with a lid or plastic wrap and let sit at room temperature for 48 hours.

Day 3

Feed the starter

By now, your starter probably has a darker liquid type layer on the top of it (like water or oil).

Remove half of your starter using a spoon (approx. 70 gm) starting with the liquid/oil type layer on the top, then continue removing more until you've removed approx 70 gm.

Now add replenish your starter with 70gm of all-purpose flour and 70 gm of water. Mix with a fork until smooth. The texture should look like a thich batter (the same consistency as when you first mixed your starter).

Day 4-7

Continue Feeding the starter

For each day, you want to repeat the feeding process on day 3, ie. Remove half of your starter using a spoon and replenish your starter with 70gm of all-purpose flour and 70 gm of water. Mix with a fork until smooth.

Continue this for another 3 days.

As the yeast begins to develop, your starter will rise, and bubbles will form on the surface. When the starter drops, it’s time to feed it again.

Slap & Fold

Click the play button below to watch the video

Dough Ball Rolling

Watch the below video for tips on rolling dough balls.

Recipe

Sourdough Starter

Play Video

Ingredients

Will populate this with ingredient tips. but in the meantime just using our yeast generator video.

Feature not available....yet

Only the calculator is available at the moment.

You can access the calculator by using the calculator icon in the top navigation menu

You can also access the calculator by clicking on the orange navigation icon at the center/bottom of the screen.

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